Backcountry Blend

You Earned This

When the skin track ends and the trees open up, this is the brew waiting for you. Backcountry Blend is the reward for going deeper than the rest — a smooth, approachable medium roast that tastes like the mountain itself: clean, balanced, and completely satisfying.

Why We Blend This

Not every morning calls for a rare single-origin. Sometimes you want a coffee that just works — reliably, beautifully, every single time. Backcountry Blend is that coffee. We built it to be the one you reach for without thinking, and love every time you do.

— The Powder Hounds Coffee Team

The Origins

Sourced from the sun-drenched highlands of Brazil and Colombia — two of the world's most celebrated coffee-growing regions. Brazil brings a naturally sweet, nutty foundation from its vast cerrado plateaus, while Colombia's high-altitude Andean farms add clean brightness and a smooth body that rounds out every cup.

Taste Profile

• 🍫 Flavor Notes: Milk chocolate, toasted almond, brown sugar
• 🌊 Acidity: Low to medium — smooth and approachable
• ⚖️ Body: Medium, balanced and clean
• ✨ Finish: Smooth and satisfying, no bitterness
• 🔥 Roast: Medium

Best Brewed As

Backcountry Blend shines in any method that lets its balance speak for itself. Americano, drip, or French press — it's forgiving, consistent, and always delivers.

• ☕ Drip / Americano: The everyday workhorse — set it and let it rip
• 🥤 French Press: 4-minute steep, coarse grind — full body, zero fuss
• 🌡️ Water temp: 195–205°F — just off the boil

Know Your Enemies 💀

• 💨 Air — seal it tight after every use
• ☀️ Light — dark cupboard, never the counter
• 🌡️ Heat — away from the stove, never the freezer
• 💧 Moisture — dry and airtight, always

Buy whole bean. Grind fresh. Brew immediately.

Live in Park City? Select Local Delivery at checkout and we'll bring it to your door.